Last edited by Kagagal
Monday, May 11, 2020 | History

4 edition of The bar-tender"s guide found in the catalog.

The bar-tender"s guide

Jerry Thomas

The bar-tender"s guide

or How to mix all kinds of plain and fancy drinks, containing...directions for mixing all the beverages used in the United States, together with the most popular British, French, German, Italian, Russian, and Spanish recipes; embracing punches, juleps, cobblers, etc. ...

by Jerry Thomas

  • 383 Want to read
  • 15 Currently reading

Published by Dick & Fitzgerald in New York .
Written in English

    Subjects:
  • Liquors.

  • Edition Notes

    StatementBy Jerry Thomas ...
    Classifications
    LC ClassificationsTX951 .T46
    The Physical Object
    Pagination130 p.
    Number of Pages130
    ID Numbers
    Open LibraryOL6979279M
    LC Control Number07000656
    OCLC/WorldCa1449779

    2 The Bartender’s Best Friend Bartending Basics Making a cocktail has just four requirements. The first three are easy: You need ingredients—the spirits, the juices, the ice, the sodas, the garnishes. You need equipment—a shaker, a strainer, a spoon. And you need something to serve the drinkFile Size: 1MB. Home > Bartender guide > Section (2) Essential Knowledge > Essential recipes Essential recipes. Most of the recipes listed below you will encounter time and time again, especially when working in a popular bar. It's important to learn them from the start, as they will also be a great help in interviews for jobs.

      Author Louis Muckensturm also was a bit of a wine fan, and if you need overviews of vintages from to , he’s got you covered. This book is a bit less enchanting than The Home Bartender’s Guide (and harder to read owing to the elongated, narrow format) but, as with all of these tomes, a fun glance backwards at, you know, simpler times/   Buy The Bartender's Guide to Gin: Classic and Modern-Day Cocktails for Gin Lovers (Gin Book) by Love Food (ISBN: ) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders/5(12).

    The Old Mr. Boston Bartender's Guide Established in Learn about the guide. chevron-right-line. 3 Bottle Bar by H. i. Williams, , First Edition. Trader Vic’s Helluva Man’s Cookbook, Victor Jules Bergeron, Master Bartenders’ Secrets Revealed, Early Times Distillery, Louisville, Kentucky. Drinking with Dickens by Cedric Dickens, , , Mint Condition Recipe Book.


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The bar-tender"s guide by Jerry Thomas Download PDF EPUB FB2

Written in the years immediately preceding the Civil War by the 19th century's most famous practitioner of the craft, this guide is reported to be the first recipe book for bartenders.

Often referred to as "The Book," it is also known as the first book to include recipes for the "cocktail."/5(). * In Thomas finished the Bartender's Guide (alternately titled How to Mix Drinks or The Bon-Vivant's Companion), the first cocktail book ever published in the United States.

The book collects and codifies what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide lays down the principles for formulating mixed drinks of all categories/5().

Equally useful behind the counter of a top city bar or on your coffee table at home, The Bartenders Guide is informative, educational, entertaining, and elegantly designed. In a health-and lifestyle-conscious world, this comprehensive volume holds the key to consuming less, but tasting more and is an all-encompassing book for every aspiring bartender/5(13).

In clear, concise prose The Essential Bartender's Guide presents everything you'll need to know to open a world of infinite taste possibilities.

Topics include bartending basics, stocking a bar and understanding drink construction/5(38). Unabridged text of the Jerry Thomas Bartenders Guide, offered here for chump change.

It is considered the first cocktail book, and this reproduction is based on the first published edition. It is considered the first cocktail book, and this reproduction is based on the first published edition/5(73). “The book is casual and one that any bartender at any level can follow.” Best Guide: The Bartender's Bible at Amazon “Besides the large alphabetized index of cocktail recipes, this book is a.

This bar book contains delicious cocktails, and is a must have for the professional or aspiring bartender. Included are classic favorites like the Martini, Manhattan, and Side Car. Get in touch with your feminine side with a Bachelor's Bait. the lady at the table likes.

You will begin to discover the intricacies of bartending at your bar and what the clients of your bar like. As long as you are able to make an excellent drink that suits the taste of your clientele.

The key to being a successful bartender is knowing what you have stocked in your bar. Most of the documents are taken from The (Un)Official Internet Bartender's Guide, edited and compiled by Douglas Howell (Io[at]). Documents have also been copied from the Usenet groupand from The Official Bartender's Guide by Peter Saviz (psaviz[at]).

The Ultimate Bar Book: The Comprehensive Guide to Over 1, Cocktails: (Cocktail Book, Bartender Book, Mixology Book, Mixed Drinks Recipe Book) by Mittie Hellmich | 30 Apr out of 5 stars   Audio Books & Poetry Community Audio Computers, Technology and Science Music, Arts & Culture News & Public Affairs Non-English Audio Spirituality & Religion Librivox Free Audiobook "Getting Geeky" w/ Miranda Janell YouTube Power Hour Podcast: YouTube, YouTube Channel, Video Marketing, YouTuber, IGTV, Erika Vieira, Video, Instagram ElectraTone Pages: Boozemixer is the bartender's guide to Drink recipes.

Browse our entire collection of drink recipes. 16 BEST BARTENDER’S RECIPES. Punch: A party-size beverage consisting of fruit, fruit juices, flavorings and sweeteners, soft drinks, and a wine or liquor base.

Rickey:A drink made with a liquor,usuall y gin,a half lime, and club soda. It is sometimes sweetened, and often served with ice in File Size: 1MB. Equally useful behind the counter of a top city bar or on your coffee table at home, The Bartender's Guide is informative, educational, entertaining, and elegantly designed.

In a health - and lifestyle - conscious world, this comprehensive volume holds the key to "consuming less, but tasting more" and is an all-encompassing book for every aspiring bartender.4/5(2).

The best bartender's guide turns eight with this new edition, bringing its total recipe count to 2, more than doubling any other drink recipe book. Everything classic and obscure are here (martinis, frozen and coffee drinks, shooters, punches, flavored vodkas, gins, rums, cognac, wine, novelty drinks, etc.) with brand new additions/5.

Originally printed inthis tome details the cocktail creations and explorations of Harry Craddock, an American bartender who achieved iconic status when he left the US during Prohibition to work at London's Savoy Hotel.

There, he was credited with creating the Corpse Reviver #2 Author: Lauren Hubbard. The Bartender's Best Friend book. Read reviews from world’s largest community for readers.

The ultimate bartending guide Proven recipes, step-by-step ins /5. The Bartender's Guide book. Read reviews from world’s largest community for readers. Cocktails are back—fresher and taster than ever. The days when a coc /5. The Bartender's Guide book. Read 4 reviews from the world's largest community for readers.

If you like welcoming guests into your home and particularly e /5. A community powered drinks and bartending resource.

Bartender's Handbook. Anything you ever wanted to know about bartending and becoming a bartender. Bar Tools & Supplies. Blenders, shakers, flair bottles, and more. Buy your bar tools and bar supplies online through BarStore™.

The Webtender Forums. Ask questions, request cocktail recipes or. Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world.

Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world. Cocktail and mixed drink recipes are everywhere and there are.templating starting in life as a bartender has a per- fect and valuable guide to aid him in a complete mas- tery of his line of labor.

This manual likewise gives a complete list of all bar utensils, glass and silver ware, mixtures, liquors, and different brands of beverages Illat. Jerry Thomas Bartenders Guide is considered the first cocktail book, and this reproduction is based on the first published edition.

It includes “A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc., etc.” by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make.